TMR Forecasts Promising Valuation for Edible Flakes Market, Rising Demand for Nutritious Diets to Drive Market Value to US$ 22.3 Bn by 2029 end

TMR Forecasts Promising Valuation for Edible Flakes Market, Rising Demand for Nutritious Diets to Drive Market Value to US$ 22.3 Bn by 2029 end

PR Newswire

ALBANY, New York, March 3, 2020

- The edible flakes market reached US$9.9 bn in 2019. The market will likely rise at robust 8.5% CAGR during 2019-2029 to reach US$22.3 bn by 2029.

- The growing health-consciousness among consumers, and healthy eating habits are leading to increased demand for processed, and ready-to-eat edible flakes. The rising demand will likely drive growth of new products in the food & beverage industry in near future.

- Europe leads the global edible flakes market with a 30% share of the market, followed by Asia Pacific, and North America.

ALBANY, New York, March 3, 2020 /PRNewswire/ -- According to Transparency Market Research experts, the demand for wheat flakes, rice flakes, and corn flakes continues to emerge as a major positive for growth in the edible flakes market. The growing shift towards healthier lifestyles, and its increased appeal among millennials promises new drives for growth. The trend towards healthier eating choices will likely continue during the forecast period.


According to TMR experts, "the edible flakes have become the benchmark of healthy breakfasts in recent times. These fibre nutritious diets help people in tackling challenges like constipation, high levels of cholesterol, and provide vital minerals, and antioxidants. The consumers around the world continue to prefer edibles flakes as a key meal for breakfast, and new varieties with low quantities of saturated fat promise more adoption for edible flakes in near future".

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Key Findings of the Edible Flakes Market:

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Key Drivers in the Edible Flakes Market:

Explore a report with detailed research, incisive insights, and in-depth country levels estimations. Gain business intelligence on global Edible Flakes Market (Nature: Organic and Conventional; Product: Corn Flakes, Wheat Flakes, Rice Flakes, and Flakey Oats; and Sales Channel: B2B and B2C [Hypermarkets/Supermarkets, Convenience Stores, Specialty Stores, Traditional Groceries, and Online Retailers]) - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2019 – 2029 at

Edible Flakes Market Study: Region-wise Analysis

The global edible flakes market study promises insights into all regions including North America, Europe, Asia Pacific, Latin America, and Middle East & Africa. Among these, the European region will continue to occupy the largest share of the global pie. Additionally, Latin America, and Middle East also show major promise during the forecast period, thanks to rising consumer demand in the region.

Edible flakes market growth in 30+ countries including US, Canada, Germany, United Kingdom, France, Italy, Russia, Poland, Benelux, Nordic, China, Japan, India, and South Korea. Request a sample of the study.

Competitive Analysis:

The global edible flakes market is home to large players including Kellogg's,Post holding company, Nature's Path Foods, Dr. August Oetker, and PepsiCo Inc.



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