ALBANY, N.Y., Dec. 14, 2020
- In recent years, constantly changing habits and demand for new flavors and ingredients has kept the stakeholders in the food and beverage industry on their toes
- In addition to this, a dramatic shift in consuming healthy food products has helped the development of soy protein concentrate market
ALBANY, N.Y., Dec. 14, 2020 /PRNewswire/ -- Transparency Market Research has now published a new research report that offers a detailed information about the global soy protein concentrate market. The research report tries to offer meaningful and actionable insights about the key segments, prominent growth drivers, restraining factors, geographical outlook, and the current situation of the vendor landscape of the global market.
As per the findings of the research report, the global soy protein concentrate market was valued at ~US$2 Bn in the year 2018. The market is expected grow at a CAGR of ~5% over the course of the given forecast period ranging from 2019 to 2029. Given the rate of growth, the global market is expected to reach a valuation worth ~US$3.7 Bn by the end of 2029. In 2019, the overall volume of the soy protein concentrate market was around 1.5 Mn metric tons.
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Global Soy Protein Concentrate Market – Overview
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Global Soy Protein Concentrate Market – Key Driving Factors
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Global Soy Protein Concentrate Market – Geographical Outlook
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Soy Protein Concentrate Market – Key Players
Some of the key players in the global soy protein concentrate market are Gremount International Company Limited, Archer Daniels Midland, Cargill Inc., Nordic Soy Oy, Nutra Food Ingredients LLC, Wirral International, Food Chem International Corporation, Batory Foods, Euroduna Food Ingredients, CHS Inc., and others.
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Global Soy Protein Concentrate Market: Segmentation
Soy Protein Concentrate Market by Grade
Soy Protein Concentrate Market by Form
Soy Protein Concentrate Market by Application
Soy Protein Concentrate Market by Function
Soy Protein Concentrate Market by Region
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