PR Newswire
NEW DELHI, Oct. 8, 2025
NEW DELHI, Oct. 8, 2025 /PRNewswire/ -- The Global Halal Food Market is entering a new growth phase. Valued at USD 2,545.9 billion in 2023, it's projected to reach USD 5,243 billion by 2030, expanding at a compound annual growth rate (CAGR) of 9.6% between 2025 and 2030.

The surge reflects a major demographic and cultural shift: the world's Muslim population, now close to 2 billion people (roughly 25% of the global total), is reshaping what and how the world eats.
At the same time, halal food is breaking out of its traditional niche. Once limited to religiously observant consumers, it's now sought after for its clean preparation standards, ethical sourcing, and high trust factor among global shoppers.
"We're witnessing halal evolve from a faith-based standard into a global benchmark for food integrity," said, Senior Analyst at MarkNtel Advisors. "It's no longer a specialty segment - it's a quality movement influencing mainstream brands."
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A Market Built on Demographic Power and Digital Reach
Behind the expansion is a combination of population growth, economic momentum, and smarter retail distribution.
The result: a structural shift where halal certification isn't just cultural compliance - it's competitive advantage.
Halal Beyond Religion: A Lifestyle Choice
Halal food's appeal now reaches well beyond Muslim consumers. Increasingly, non-Muslims are buying halal products because they perceive them as:
This wider trust base has encouraged multinational giants like Nestlé, Unilever, Cargill, BRF Global, Mondelez, Tyson Foods, and Del Monte to diversify their halal product portfolios. Local champions such as Al Islami Foods, Kawan Food, and Saffron Road are also scaling up exports to tap into global opportunities.
Key Market Indicators (2025-2030)
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What's Fueling Growth
1. The Global Rise of Halal Tourism
A lesser-known driver is the boom in halal tourism. Muslim travelers are seeking destinations that align with their dietary and cultural expectations - alcohol-free restaurants, prayer spaces, and certified halal dining options.
This trend is pushing hotels, airlines, and restaurants worldwide to serve halal food, creating an interlinked ecosystem between travel, hospitality, and food production.
2. The Plant-Based Halal Revolution
A growing wave of health-conscious consumers is driving demand for plant-based halal products foods that respect both health priorities and Islamic dietary laws.
Companies are responding fast. In 2023, Green Monday, a pioneer in plant-based foods, announced plans to launch its halal-certified range in the Middle East by 2024. The company's strategy reflects a larger movement where halal and vegan markets intersect, giving birth to "ethical food hybrids."
3. Blockchain and Technology in Certification
Traceability has become the new trust currency. Halal producers are integrating blockchain technology to record every stage - from ingredient sourcing to packaging - in an unalterable digital ledger.
Market Challenges: Complexity in Compliance
Despite its rapid growth, the industry faces hurdles that could slow expansion if not addressed:
Industry analysts note that harmonizing halal standards globally will be crucial to unlocking further scalability and investor confidence.
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Segmentation Insights:
By Product Type
Meat products are expected to maintain the lion's share due to high consumption in Muslim-majority nations and rising global appetite for Arabic and Mughlai cuisines.
By Distribution Channel
E-commerce platforms now provide halal certification details, customer reviews, and AI-driven suggestions, turning online shopping into the preferred mode for younger demographics.
Regional Highlights: Middle East & Africa (MEA): The Market's Power Center
MEA is expected to retain its leadership through 2030. The region's dominance stems from a large Islamic population, strong government enforcement of halal laws, and continuous product innovation.
Related Market Insights Across Regions and Industries
The global halal economy extends well beyond food - influencing cosmetics, travel, and consumer goods across multiple regions. Key related insights include:
These connected sectors reveal a common pattern: ethical consumption, transparency, and cultural inclusivity are driving long-term global demand across halal-aligned industries.
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Outlook: A Market Redefining Global Food Norms
The halal food industry's trajectory mirrors broader shifts in how consumers define quality and trust. Once a niche market, halal is now positioned at the crossroads of faith, ethics, and modern consumption.
Looking ahead to 2030:
If current trends persist, the Halal Food Market's USD 5.24 trillion valuation by 2030 may only be the beginning. The combination of population growth, digital transformation, and lifestyle evolution points toward a decade of sustained expansion - with halal at the heart of global food innovation.
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